Natural Food Colours

Food that looks appealing and colorful wins your vote. But scientists at Arjuna understand all the food that appears colorful may not be good.

Food Coloring

Appealing when colorful. But not when synthetic colors are added. Arjuna brings in an array of tempting natural colors that add appeal to the food and stimulate appetite.


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Product Portfolio

Types Features Application pH TEMP DOSAGE
Natural Orange Colour The product is based on carotenoid or Paprika Oleoresin Confectionaries, Beverages, Icecream and Seasoning, Prawn Industries, Sunset Yellow Replacer Stable in acid and basic pH upto 100 degree 0.02%-0.5%
Natural Yellow Colours Based on Curcuminoids Beverages, Icecream, Seasonings, Confectionary In stable upto pH 8 upto 100 degree 0.02%-0.5%
Red Colour Based on Beetroot Extracts Meat and sausages, Beverages, Icecream, Seasonings Stable in acid and basic pH upto 100 degree 0.02%-0.5%
Natural Green Based on chlorophyll extract Icecream, Beverages, Confectionaries, Diary Industries In stable upto pH 8 upto 100 degree 0.02%-0.5%

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